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Spinal Cord Trimmer

  • the most efficient way to remove the spinal cord from beef sides in order that the SPECIFIC RISK MATERIAL (SRM) is completely isolated
  • the spinal cord is pulled out by vacuum and the inboard knife edge then cuts the spinal ganglia without damaging the spinal cord
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  • available in 2 blade sizes:
  • SCR16 for pork
  • SCR19 for beef

    Inquiries & Contact​
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Canada: 519 836 6902 USA: 303 823 5839