ScottPec Injectors:
Features:
– stainless steel conveyor.
– rotary or centrifugal pump,
– one set of needles Ø 4 mm,
– brine tank with filtration system.
– optional drum filtration system
Manually controlled Injectors:
–single speed of the injection column;
– manual pitch settings of the product conveyor (injection density);
– manual brine pressure regulation;
– manual bumper height adjustment;
Microprocessor-controlled injectors:
– automatic speed of the injection column;
– automatic pitch settings of the product conveyor (injection density);
– automatic injection pressure regulation;
– preview of brine temperature;
– control and stopping of the device in the absence of brine in the tank or lack of phase in the electrical supply;
– fault display;
– operating time counter;
Offered Sizes:
17,27 and 54 single needle for poultry and red meat.
27,54 and 114 for fish and seafood.
- Simple and reliable
- for bone in and boneless ham, shoulder, bellies, sides, hocks, whole chickens, pieces of beef, turkey breasts, turkey thighs, tuna loins, salmon fillets, cod, ...
Features:
– stainless steel conveyor.
– rotary or centrifugal pump,
– one set of needles Ø 4 mm,
– brine tank with filtration system.
– optional drum filtration system
Manually controlled Injectors:
–single speed of the injection column;
– manual pitch settings of the product conveyor (injection density);
– manual brine pressure regulation;
– manual bumper height adjustment;
Microprocessor-controlled injectors:
– automatic speed of the injection column;
– automatic pitch settings of the product conveyor (injection density);
– automatic injection pressure regulation;
– preview of brine temperature;
– control and stopping of the device in the absence of brine in the tank or lack of phase in the electrical supply;
– fault display;
– operating time counter;
Offered Sizes:
17,27 and 54 single needle for poultry and red meat.
27,54 and 114 for fish and seafood.